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Sorghum flour

France Origin Non-contractual photo

Sales unit : Kilo

  • picto-garantie-sans-glutenGluten free

Description

Our sorghum flour is obtained by abrasion of the grain, crushing and sieving to obtain a fine and dry powder. This flour is a superb ally in gluten-free recipes !

Origins

  • France
The origins given are for information only. Changes are possible.

Certifications

  • Eurofeuille pour site.png

Packaging

  • 25 kg
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How to order?

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